Press
Ebbor, in brief.
Ebbor makes fine and rare botanical drinks from extraordinary plants in remarkable places.
Each limited edition begins with a particular harvest. At Home Farm in Somerset, the plants are preserved, composed and packaged with care. The finished edition is independently analysed and arrives with its own Plant Passport: a record of its plants, provenance and measured composition.
Press enquiries — press@ebbor.comAt a glance
The facts,
briefly.
What it is
A 0.0% botanical drink, composed for exceptional taste.
The formats
A pack of 10 × 30 mL glass bottles at £25 per pack.
How editions work
Finite editions, composed from a named harvest and listed on ebbor.com.
The Botanical Year
A subscription of finite editions: monthly at £25 per month (12 bottles a year) or seasonal at £25 per season (4 bottles a year).
Where it is made
Composed, packaged and finished at Home Farm in Somerset.
The Botanical Estate
Plants from Home Farm and from growers and gatherers in remarkable landscapes.
The Plant Passport
Independent finished-edition analysis, alongside the record of plants and provenance.
The current collection
Editions open now.
ORCHARD No.1
Made in Somerset
Damson · Quince · Hawthorn
10 × 30 ml · Delivered within 10 days
HEDGEROW No.1
Made in Somerset
Elderberry · Rosehip · Sloe
10 × 30 ml · Delivered within 10 days
Rich Counsell · Somerset
Founder
Rich Counsell
Rich Counsell grew up on a farm beneath Ebbor Gorge in Somerset and began his career in the fine-wine trade before working in New York and Bermuda.
Ebbor began with a simple question: what happens when a plant is chosen not for maximum yield, but for its greatest expression in a particular place?
Press enquiries
Interviews, samples and images.
For interviews, samples, imagery, farm visits and background briefings, please contact:
Somerset
United Kingdom