Myrtle, immortelle
Grower
Léa B.
Place
Cap Corse, Corsica · 42°58′N 9°26′E
Harvest
July 2026
After harvest
Stabilised on the day of picking
Why we selected it
Stabilised on the island within four hours.
July 2026
Botanical Year · Composition 07 · specimen edition
Myrtle. Immortelle. Green Fig Leaf.
The estate at full growth, and the composition at its most aromatic.
18 botanicals · Thirty measured serves · Made in Somerset
The composition
July is the most aromatic month we bottle. Resinous herbs dominate, and the extraction runs cooler and shorter to keep them from turning medicinal.
Taste
Warm and persistent, faintly saline.
Serve
25ml over ice, topped with chilled still water.
All 18 botanicals
Myrtle · Immortelle · Green Fig Leaf
The plants
Meet the plants that shape August.
Every harvest is documented and assessed. We select leading plants for deeper analysis, particularly when a new cultivar, grower or harvest enters the Estate. After making, we analyse the finished edition again — so the amounts we publish describe what is present in your daily pour, not merely what was present in the field.
Green fig leaf
Grower
Ebbor Estate team
Place
Somerset · England · 51°13′N 2°41′W
Harvest
July 2026
After harvest
Stabilised on the day of picking
The finished composition
The measured compounds in this month's edition.
Total quantified phenolics*
166 mg
Total quantified flavonoids*
41 mg
Myricetin*
4.8 mg
Chlorogenic acid*
9.7 mg
Vitamin C*
24 mg · 30% NRV
Botanical fruit
Magnesium*
56 mg · 15% NRV
Magnesium glycerophosphate
Pantothenic acid*
1.8 mg · 30% NRV
Fermentation
Specimen analytical values · per daily pour. · Batch 07/26. Nutrient amounts are stated per daily pour, with % NRV. Any nutrition or health claim we make elsewhere uses wording from the current Great Britain register and the amount actually provided by the serving.